The diversity of the soils and the quality of the plots in our Village LE PALLET constitute a terroir of excellence. This cuvee “Jubilation” comes from a selection of the best plots. This is a singular wine: A wine of great wealth. This wine is matured on fine lees in order to allow an optimal release of aromatic and gustatory capital. This great Loire Valley wine will then stimulate ecstasy on your “Pallet”. The cuvee “Jubilation”, dressed in gold, reveals an intense nose of almonds and yellow peaches, embellished with balsamic notes (wax, honey). The palate is rich and silky, honeyed and spicy, underlined by a fine minerality.

Grape variety : Melon de Bourgogne
Soil : Gabbro granite gneiss
Serving temperature :  10 to 12 °. The village cru needs to be enjoyed fresh but not chilled and can be perfectly decanted for it to air and fully develop its bouquet.
Food pairing : Jubilation is a wine for gastronomy. It gives a touch of quality to your aperitifs, accompanies the best seafood, marries poultry or exotic food (seafood tagines or coconut chicken curry) and valorizes some blue-veined cheese.
 Jubilation is a wine for keeping that you can enjoy for many years. Ask for the vintages available.