When introducing « Jus de raisin » (grapefruit juice) we touted its merits while addressing consumers who are fond of its characteristics.
We wanted to associate these people with alcohol-free festive moments.
This is how « Petibulles », the festive version of grape juice was born. We gasified and pasteurised it.
Its presentation, packaging, pop of the cork, bubbles … Everything has been done to give it an alcohol-free atmos-feast like « spirit ».

Dishes / wine harmony : why not honoring Brittany by trying these fruits juices during a « crêpe*» party ? (*thin, large and sweet pancake)